Saturday, January 6, 2018

Dinner for the January Moons, Saturday the 27th

Let's celebrate Karli Larsen's 40th birthday and how it coincides with this month's glorious full moon! The full moon on the 31st is named the Snow Moon in some cultures, and it is an occasion to gather around fires and share wisdom thru story. Please come with a story about a piece of wisdom that you have come across in your life. I know whatever you share will be treasured by Karli. Eric Larsen will be helping me host at Paul and Laura's. Bring a bottle to share! Betsy's making the cake!
*Please note, this dinner is closed and sold out to family :)



Butternut squash soup with arugula pesto and maple roasted hazelnuts

Roasted beet napoleon with Clock Shadow Creamery chevre, caramelized onion jam, arugula, walnuts, balsamic reduction

Cedar braised beef* with rose hip currant glaze, polenta, chanterelles, kale

Sunshine Cake and Nutty Irishmens with whipped cream

*grass fed beef from Joe Mantoan's farm Suave Terre in West Bend https://www.sauveterrefarm.com/


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